Monthly Archives: August 2010

l’Anima – Shoreditch

l’Anima had been on my list for a while.If not just because every time I say they name, I feel compelled to sign it along to the Animaniacs theme tune, which is just so so so wrong.  (If they had … Continue reading

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Filed under Fancy Schmancy

Recipe: Homemade Lemon and Goat’s Cheese Ravioli

A few months ago, I saw a recipe in Stylist I knew I just had to try out: Lemon and Goat’s Cheese Ravioli.  Having had an unused pasta machine in my flat for the past year, I had had enough … Continue reading

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Filed under Italian, Recipes

Soho House Restaurant – Soho

My boss is a member of the Soho House/Shoreditch House family, which means that if we’re at an awards ceremony, or entertaining a client, inevitably I’ll find myself there with a £11 martini in hand and one eye on the … Continue reading

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Filed under British, Fancy Schmancy, Members Only, Random European

Thai Girder – Southfields (Wimbledon)

Let’s just start off by saying I’m not a big fan of tennis. It’s not that I hate it, but it’s just not my thing. My dad, however, is, like, the biggest fan EVER. So much so, that he times … Continue reading

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Filed under Thai

Paris Roundup

Just a bit a foodie photo fun from my last trip to Paris.  Unlike last time I went, I didn’t go overboard with fancy expensive restaurants, instead just stumbling into places when hungry. Unfortunately, I didn’t find any undiscovered gems … Continue reading

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Filed under Foodie Photos, French, om nom'ing abroad

YuForia – Soho (take two)

Last fall after a trip to Asia de Cuba, an over-stuffed, slightly-buzzed me, happened upon the YuForia frozen yoghurt stand in Covent Garden. I didn’t have the greatest opinion of it. Since then I’ve had a few different frozen yoghurts … Continue reading

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Filed under Dessert, Ice Cream, London Foodie Events

Sirous – West Hampstead

It was a Friday and I was working late. No fun at all. Plus, my dad was still visiting and I hadn’t found a place to eat. I suggested somewhere in West Hampstead as that’s where he was staying, and … Continue reading

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Filed under Tapas